The Cancer Fighting Kitchen (4)

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The Cancer-Fighting Kitchen features 150 science-based, nutrient-rich recipes that are easy to prepare and designed to give patients a much-needed boost by stimulating appetite and addressing treatment side effects including fatigue, nausea, dehydration, mouth and throat soreness, taste bud changes, and weight loss. This step-by-step guide will help you to prepare for all phases of treatment; it contains a full nutritional analysis accompanying each recipe and teaches patients and caregivers how to use readily available powerhouse ingredients to build a symptom- and cancer-fighting culinary toolkit. 

The Cancer-Fighting Kitchen took home double honours at the prestigious IACP 2010 Awards, named a winner in both the Health and Special Diet categories and the People’s Choice Award. 



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